Easy Blueberry Lemon Bundt Cake

close up slice of blueberry lemon cake with lemon icing and fresh blueberries

Ingredients

  • 1 cup unsalted buttersoftened
  • 1 cup white granulated  sugar
  • 1 cup white chocolate chipsmelted
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1 cup whole milk
  • 2 cups all-purpose flour
  • 4 tsp baking powder
  • 1/4 tsp salt
  • 2 cups fresh blueberries
  • 1 tbsp cornstarch
  • Zest from 2 large lemons

For Lemon Icing:

  • 2 to 3 tbsp lemon juice
  • 1 to 2 cups confectioner’s sugar

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