Servings: 2
Prep Time: 5 minutes
Cook Time: 5–10 minutes
Ingredients
- 2 slices of your favorite bread (sourdough or whole-grain work wonders)
- 1 ripe avocado (soft but not mushy—Goldilocks level ripe)
- 2 large eggs (fried, poached, or scrambled—your call!)
- 1 tbsp olive oil or butter (for cooking the eggs)
- ½ tsp lemon juice (for a zesty kick)
- Salt and pepper, to taste
- Optional toppings: red pepper flakes, everything bagel seasoning, chopped parsley, or a drizzle of hot sauce
