These No-Bake Payday Nut Squares are layers of salted peanuts, creamy peanut butter and gooey marshmallows — a treat that appeals to both the sweet and salty in us. Always great for a multitude of occasions, they’re quick to make and full of that nutty goodness we all love.
Why You’ll Love It:
No-Bake and Easy Forget the oven! These Payday Nut Squares need just a little work on the stovetop, which makes them quick, and accessible to cooks of all skill levels.
Perfectly Balanced Sweet & Salty: With salted peanuts on top and bottom, plus a creamy peanut butter filling, these bars hit the sweet-salty balance.
Candy-Bar Goodness at Home: We can’t quite know what this recipe is like until we have the ingredients in front of us, but in case no one remembers the original, that is a Payday candy bar; these squares have all the flavors from long ago, but in newer, fresher, homemade form.
Crowd-Pleaser: These treats are beloved by kids and adults. Great for parties, road trips or as a snack meal prep for the week.
Chewy Texture: Serve chilled for a firmer, crunchier bite, or at room temperature for a softer, chewier experience.
Key Ingredients:
A closer look at each ingredient to help you reap the benefits from your Payday Nut Squares!
Salted Peanuts
Salted, skinless peanuts create the signature crunch of these bars, and deliver the savory element that makes each bite so addictive. Divide them into two groups, one for the base and one for the topping. If you’re steering clear of added salt, you can switch out the peanuts for unsalted ones, but don’t skimp on that finishing sprinkle of kosher salt on top!
