What a great 3-ingredient slow cooker pork chop recipe to serve up on those nights when you really want a home-cooked meal, but you just don’t feel like fussing! It’s quick to train, takes only a few minutes of hands-on time and yields succulent, flavorful chops that everyone in the family will enjoy. Slow cooking means that every pork chop is juicy and just flavored with the creamy, ranch-tasting sauce (it goes with just about anything you serve).
Whether you serve it to your family dinner, a warm weekend meal or make it in advance for the week, this recipe will be a hit! Try it, and delight your table with its beauty and deliciousness.
